Cook Off

Cook Off
Posted on 12/18/2017
Cook OffOn December 6th students in the cooking club participated in a cook-off competition. They had one class prior to the event to choose a recipe and create a plan. The day of the cook-off students had 45 minutes to prepare their dishes before judges from the community entered the room to score their dishes. Dishes featured included Moose T-Bone with vegetables, Moosy Mac and Lemon Chicken and rice with vegetables. Each group presented their dish explaining how it was made and answering any questions asked. They displayed great teamwork and persevered even when challenges arose. Way to go cooking club!!! What a great end to our semester together!!!
Website by SchoolMessenger Presence. © 2018 West Corporation. All rights reserved.